World Gourmet．Seafood Lunch Buffet

 

 

 

 

Chef Recommendations: New Zealand Oyster, French Rock Oyster, Chilled Prawn with Cocktail Sauce, Blue Mussels Soak with Basil, Jade Whelk, Assorted Sashimi, Canadian Snow Crab Leg (Saturday, Sunday & Public Holidays),  Pan Seared Duck Foie Gras with Toast, Clear-steamed Seasonal Fish, Lamb Stew with Bean Curd Sheet , Häagen-Dazs Ice Cream.

 

 

 

*Specialties of the buffet are served on rotation basis.

 

Available from: Monday to Friday

Time: 12:00nn – 2:30pm

Adult / Senior $318, Child$218

 

Available from: Every Saturday, Sunday & Public Holidays

1^st round: 11:00am – 1:30pm

2^nd round: 2:00pm – 4:00pm

Adult / Senior $388, Child$288

 

*10% service charge on original price

 

Offer: 

 

Make your reservation at least 1 day in advance to enjoy 30% discount on Monday to Friday and 1^st round Lunch Buffet on Saturday, Sunday & Public Holidays; enjoy 35% on 2^nd round Lunch Buffet on Saturday, Sunday & Public Holidays.

Starting from February 16:

Make your reservation at least 1 day in advance to enjoy 25% discount on Monday to Friday and 1^st round Lunch Buffet on Saturday, Sunday & Public Holidays; enjoy 30% on 2^nd round Lunch Buffet on Saturday, Sunday & Public Holidays.

 

*Photos are for reference only *Not valid on blackout dates and special days *Offer is only applicable to 2 persons or more

 

Reservation: +852 2732 4611